Catering and accommodations coordinators play a crucial role in maintaining the well-being of personnel working on offshore platforms, drilling rigs, and remote energy sites. They oversee meal planning, lodging arrangements, and facility management to ensure a high standard of living in often harsh and isolated environments. Their responsibilities include coordinating catering staff, managing supply logistics, and ensuring compliance with health, hygiene, and safety regulations.

This role requires strong organizational skills, knowledge of food safety and hospitality management, and the ability to work in fast-paced, high-demand environments. Catering and accommodations coordinators collaborate with offshore managers, procurement teams, and HSE officers to create a comfortable and efficient living and working environment. A career in this field offers opportunities to support workforce well-being while ensuring smooth operations in remote energy settings.